Jul 13 2026
Restaurants›The Fish Market - San Diego›Farm Raised Scottish Salmon Recipe

Farm Raised Scottish Salmon Recipe

Inspired by The Fish Market - San Diego
Time45m
Serves4

Prices per pound.

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Ingredients

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Salmon

Marinade

Method

Preparation

  1. 1

    Prepare the Marinade

    In a bowl, whisk together olive oil, lemon juice, minced garlic, chopped dill, salt, and black pepper.

  2. 2

    Marinate the Salmon

    Place the salmon fillets in a shallow dish and pour the marinade over them. Cover and refrigerate for at least 30 minutes.

Cooking

  1. 3

    Preheat the Grill

    Preheat your grill to medium-high heat.

  2. 4

    Grill the Salmon

    Remove the salmon from the marinade and place it on the grill. Cook for 6-8 minutes on each side, or until the salmon flakes easily with a fork.

  3. 5

    Serve

    Remove from the grill and let it rest for a few minutes before serving. Enjoy your farm raised Scottish salmon with a garnish of fresh dill.

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