Sides Recipe
Includes Toast (white, wheat, sourdough, or rye), Bacon, Sausage (links or patties), Ham
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Ingredients
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Toast
Bacon
Sausage
Ham
Method
Toast
- 1
Toast the Bread
Preheat your toaster or toaster oven. Place the desired slices of bread (white, wheat, sourdough, or rye) into the toaster. Toast until golden brown, about 3-5 minutes, depending on your toaster settings.
Bacon
- 2
Cook the Bacon
In a large skillet over medium heat, add the 8 slices of bacon. Cook for about 4-6 minutes on each side until crispy and browned. Drain on paper towels before serving.
Sausage
- 3
Cook the Sausage
In the same skillet used for bacon (or a separate one), cook the sausage links or patties over medium heat. For links, cook for about 8-10 minutes, turning occasionally until browned. For patties, cook for 4-5 minutes on each side until browned and cooked through.