Crackling Good Eggs Recipe
All egg orders are served with hash brown potatoes, toast, butter, and jelly. Two pancakes may be substituted for toast.
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Ingredients
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Eggs
Hash Brown Potatoes
Toast or Pancakes
Method
Preparing the Eggs
- 1
Whisking the Eggs
In a bowl, crack the large eggs and whisk them until the yolks and whites are fully combined. Season with salt and black pepper.
- 2
Cooking the Eggs
In a non-stick skillet, melt butter over medium heat. Pour the whisked eggs into the skillet and cook, stirring gently until the eggs are softly set and slightly runny. Remove from heat.
Cooking Hash Brown Potatoes
Preparing Toast or Pancakes
- 5
- 6
Cooking Pancakes (if substituted)
In a mixing bowl, combine pancake mix and water. Pour batter onto a heated skillet to form pancakes. Cook until bubbles form, then flip and cook until golden brown on both sides.