Jul 09 2026
Restaurants›The Family Restaurant›One Egg Recipe

One Egg Recipe

Inspired by The Family Restaurant
Time10m
Serves1

any style

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Ingredients

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Main Ingredients

Optional Ingredients

Method

Preparation

  1. 1

    Crack the Egg

    Gently crack the egg into a small bowl, being careful not to break the yolk.

  2. 2

    Season the Egg

    Add a pinch of salt and black pepper to the bowl with the egg.

Cooking

  1. 3

    Heat the Pan

    In a non-stick skillet, heat the butter or oil over medium heat until melted and hot.

  2. 4

    Cook the Egg

    Carefully slide the egg from the bowl into the skillet. Cook for about 2-3 minutes until the whites are set, and the yolk is still runny for sunny-side up. For scrambled eggs, whisk the egg in the bowl before cooking and stir continuously in the skillet until fully cooked.

  3. 5

    Add Optional Ingredients

    If desired, sprinkle shredded cheese or chopped herbs on top of the egg during the last minute of cooking. Add hot sauce to taste.

Serving

  1. 6

    Plate the Egg

    Once cooked to your preference, gently slide the egg onto a plate.

  2. 7

    Enjoy

    Serve immediately and enjoy your egg cooked to your liking.

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