Bacon Cheddar Recipe
aged cheddar, bacon, lettuce, tomato, red onion
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Main Ingredients
Method
Preparation Steps
- 1
Cook the Bacon
In a skillet over medium heat, cook the bacon slices until crispy. Remove and drain on paper towels.
- 2
Prepare the Vegetables
Wash and dry the lettuce. Slice the tomato and red onion into thin rings.
- 3
Assemble the Ingredients
In a serving dish or on a plate, layer the lettuce, followed by the crispy bacon, sliced tomato, and red onion.
- 4
Add the Cheese
Grate the aged cheddar cheese over the assembled ingredients.
- 5
Serve
Enjoy your Bacon Cheddar dish as is, or serve it with your favorite dressing or dip.
