Ham Steak Dinner Recipe

Time30m

Serves2

A Grilled Ham Steak topped with a Pineapple Ring

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Ingredients

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1
Prepare the Ham Steak
Take the ham steaks and pat them dry with paper towels. This will help in achieving a good sear when grilling.
2
Season the Ham
In a small bowl, mix together the brown sugar, ground black pepper, and garlic powder. Rub the mixture evenly over both sides of the ham steaks.

3
Grill the Ham Steaks
Heat the grill to medium-high heat. Once hot, brush the grill grates with olive oil to prevent sticking. Place the ham steaks on the grill and cook for about 5-7 minutes on each side, or until they have nice grill marks and are heated through.
4
Add Pineapple Rings
During the last 2 minutes of grilling, place the pineapple rings on the grill. Grill them for about 1-2 minutes on each side, until they are caramelized and have grill marks.

5
Serve the Dish
Remove the grilled ham steaks and pineapple rings from the grill. Plate the ham steaks and top each one with a grilled pineapple ring. Serve immediately.