Pesto Chicken Salad Recipe
Red onion, celery, lettuce, cherry tomato
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Ingredients
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Salad Ingredients
Method
Preparation Instructions
- 1
Prepare the Chicken
In a mixing bowl, combine the shredded cooked chicken with the pesto sauce. Mix well to ensure the chicken is evenly coated.
- 2
Combine Vegetables
In a large salad bowl, add the chopped lettuce, diced celery, sliced red onion, and halved cherry tomatoes.
- 3
Mix Together
Add the pesto chicken mixture to the bowl of vegetables. Toss everything together gently until well combined.
- 4
Season and Serve
Season with salt and pepper to taste. Serve immediately or chill in the refrigerator for 30 minutes before serving.