Garbage Bowl Recipe
Poached eggs, home fries, peppers, onions, choice of fried chicken, grilled chicken or bacon topped with hollandaise.
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Ingredients
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Home Fries
Poached Eggs
Protein Choice
Hollandaise Sauce
Method
Home Fries
- 1
Cook the Potatoes
Peel and dice the Russet potatoes into small cubes. In a large skillet, heat olive oil over medium heat. Add the diced potatoes, salt, black pepper, and paprika. Cook until the potatoes are golden brown and crispy, about 15-20 minutes. Stir occasionally.
- 2
Poached Eggs
- 3
Prepare the Water
In a large saucepan, bring water to a gentle simmer and add vinegar.
- 4
Poach the Eggs
Crack each egg into a small bowl, then gently slide the eggs into the simmering water. Cook for about 3-4 minutes for soft poached eggs. Remove with a slotted spoon and let drain.
Assemble the Bowl
- 5
Combine Ingredients
In a large bowl, place a generous serving of the home fries. Top with your choice of fried chicken, grilled chicken, or bacon.
- 6
Add Poached Eggs
Place the poached eggs on top of the protein.
- 7
Prepare Hollandaise Sauce
In a mixing bowl, whisk together the egg yolks and lemon juice. Slowly drizzle in the melted butter while whisking continuously until the sauce is thickened. Season with salt to taste.
- 8
Finish the Dish
Drizzle the hollandaise sauce over the poached eggs and serve immediately.