Fried Dough W/ Nutella Recipe
Make Fried Dough W/ Nutella Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Dough Ingredients
Method
Preparation Instructions
- 1
Prepare the Dough
In a large bowl, whisk together the flour, baking powder, sugar, and salt.
- 2
- 3
Combine Mixtures
Gradually add the wet ingredients to the dry ingredients, mixing until just combined. Do not overmix.
- 4
Heat the Oil
In a deep skillet or fryer, heat the vegetable oil over medium-high heat until it reaches 350°F (175°C).
- 5
Fry the Dough
Scoop spoonfuls of the dough and carefully drop them into the hot oil. Fry until golden brown, about 2-3 minutes per side.
- 6
Drain and Cool
Remove the fried dough from the oil and place them on a paper towel-lined plate to drain excess oil.
- 7
Serve
Once slightly cooled, spread Nutella on each piece of fried dough and enjoy!