Buffalo Wings Recipe
Spicy buffalo wings served with blue cheese dressing.
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Ingredients
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Buffalo Wings
Method
Preparation and Cooking
- 1
Prepare the Chicken Wings
Preheat your oven to 400°F (200°C). Rinse the chicken wings and pat them dry with paper towels. Place them in a large bowl.
- 2
Season the Wings
Add salt, black pepper, and garlic powder to the chicken wings. Toss to coat evenly.
- 3
Bake the Wings
Spread the wings out in a single layer on a baking sheet lined with parchment paper. Bake in the preheated oven for 40-45 minutes, turning halfway through, until the wings are crispy.
- 4
Prepare the Buffalo Sauce
In a small saucepan over medium heat, melt the butter. Remove from heat and stir in the hot sauce until well combined.
- 5
Coat the Wings
Once the wings are cooked, transfer them to a large bowl and pour the buffalo sauce over them. Toss until the wings are fully coated in the sauce.
- 6
Serve
Serve the buffalo wings hot with blue cheese dressing on the side and celery sticks for dipping.