Pasta With Butter Recipe

Time20m

Serves2

Make Pasta With Butter Recipe in just 20m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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1
Boil Water
In a large pot, bring water to a boil over high heat. Add salt to the boiling water.
2
Cook Pasta
Add the pasta to the boiling water and cook according to package instructions until al dente, usually about 8-10 minutes.
3
Drain Pasta
Once the pasta is cooked, reserve a cup of pasta water and then drain the pasta in a colander.

4
Melt Butter
In a large skillet over medium heat, add the unsalted butter. Allow it to melt completely without browning.
5
Add Garlic
Once the butter is melted, add minced garlic and sauté for about 1-2 minutes until fragrant.
6
Combine Pasta and Sauce
Add the drained pasta to the skillet with the butter and garlic. Toss to combine.
7
Adjust Consistency
If the pasta seems dry, add a little reserved pasta water to achieve desired consistency. Mix well.
8
Add Cheese and Season
Stir in grated Parmesan cheese, black pepper to taste, and chopped fresh basil. Toss until everything is well combined.