Loco Moco Recipe
Indulge in our Loco Moco, a delightful Hawaiian comfort dish featuring a generous bed of fluffy rice topped with a juicy, perfectly cooked hamburger patty. Crowned with a rich, savory brown gravy and a sunny-side-up egg, this satisfying meal brings together a symphony of flavors and textures that will transport your taste buds straight to the islands. Each bite is a heavenly combination of savory, creamy, and hearty goodness!
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Ingredients
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Loco Moco Ingredients
Method
Loco Moco Directions
- 1
Prepare the Rice
Cook the white rice according to package instructions. Once cooked, set aside.
- 2
Make the Hamburger Patties
In a bowl, mix the ground beef with salt and black pepper. Form into 4 equal patties.
- 3
- 4
- 5
Thicken the Gravy
In a small bowl, mix cornstarch and water until smooth. Slowly add this mixture to the gravy, stirring constantly until thickened. Season with salt and pepper to taste.
- 6
- 7
Assemble the Loco Moco
On a plate, layer the cooked rice, followed by a beef patty, then pour over the gravy. Top with a fried egg and garnish with chopped green onions.