Mix Veggies For Grilling Recipe
Savor the vibrant flavors of our Mix Veggies for Grilling, a delightful medley of fresh seasonal vegetables, including zucchini, bell peppers, and red onions, perfectly seasoned and ready to be charred to perfection. Ideal for adding a colorful, smoky touch to your BBQ or as a flavorful side dish, these veggies promise to elevate any meal with their natural sweetness and crunch!
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Vegetables
Method
Preparation
- 1
Prepare the Vegetables
Wash and cut the bell peppers, zucchini, red onion, and mushrooms into bite-sized pieces. Leave the cherry tomatoes whole.
- 2
Mix the Ingredients
In a large bowl, combine the chopped vegetables. Add olive oil, garlic powder, salt, black pepper, and Italian seasoning. Toss everything until the vegetables are well coated.
- 3
Preheat the Grill
Preheat your grill to medium-high heat.
- 4


