Grilled Asparagus Recipe
Savor the vibrant flavors of our Grilled Asparagus, expertly charred to perfection and drizzled with a zesty lemon vinaigrette. Each tender spear is a delightful combination of smoky and fresh, offering a satisfying crunch with every bite. A perfect side dish that elevates any meal!
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Grilled Asparagus Ingredients
Method
Grilled Asparagus Directions
- 1
Prepare the Asparagus
Wash the asparagus thoroughly and trim off the tough ends.
- 2
Season the Asparagus
In a large bowl, toss the asparagus with olive oil, garlic powder, salt, and black pepper until well coated.
- 3
Preheat the Grill
Preheat your grill to medium-high heat.
- 4
Grill the Asparagus
Place the asparagus on the grill and cook for 5-7 minutes, turning occasionally until they are tender and slightly charred.
- 5
Add Lemon and Cheese
Remove the asparagus from the grill and drizzle with lemon juice. If desired, sprinkle with Parmesan cheese.
- 6
Serve
Serve warm as a delicious side dish.


