French Press Recipe
Small Batch Artisan Roast Dripolator Coffeehouse, Black Mountain NC
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Ingredients
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Coffee Ingredients
Method
Brewing Instructions
- 1
Prepare the French Press
Start by removing the plunger from the French Press and ensure it's clean and dry.
- 2
Add Coffee Grounds
Add 1 cup of coarsely ground coffee to the bottom of the French Press.
- 3
Pour Hot Water
Boil water and let it cool for about 30 seconds. Pour 4 cups of hot water over the coffee grounds in the French Press.
- 4
Stir the Mixture
Using a spoon, gently stir the coffee and water mixture to ensure all grounds are saturated.
- 5
Steep the Coffee
Place the plunger on top of the French Press, but do not press down. Let the coffee steep for about 4 minutes.
- 6
Press and Serve
Slowly press the plunger down to separate the grounds from the brewed coffee. Pour the coffee into your favorite mug and enjoy.
