Calumet recipe served in a glass, by Pekin the Chef
Jul 14 2026
RestaurantsThe BelmontCalumet Recipe

Calumet Recipe

Inspired by The Belmont
Time15m
Serves2

White peach, vanilla, lemon, amaro, vodka

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Ingredients

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Cocktail Ingredients

Method

Preparation Steps

  1. 1

    Prepare the Puree

    In a blender, blend the white peaches until smooth to create a puree.

  2. 2

    Mix the Ingredients

    In a cocktail shaker, combine the white peach puree, vanilla extract, fresh lemon juice, amaro, and vodka.

  3. 3

    Shake it Up

    Add ice cubes to the shaker and shake vigorously for about 15 seconds to chill the mixture.

  4. 4

    Strain and Serve

    Strain the cocktail mixture into a chilled glass filled with ice (if desired).

  5. 5

    Garnish

    Garnish the cocktail with fresh peach slices and mint leaves for a refreshing finish.

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