Hot Sides Recipe
Make Hot Sides Recipe in just 45m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Vegetables
Cheese
Garnish
Method
Preparation
- 1
Prep the Potatoes
Wash and peel the potatoes. Cut them into uniform cubes, about 1 inch in size to ensure even cooking.
- 2
Preheat the Oven
Preheat your oven to 425°F (220°C).
Cooking
- 3
Season the Potatoes
In a large bowl, toss the cubed potatoes with olive oil, minced garlic, chopped rosemary, salt, and black pepper until well coated.
- 4
Roast the Potatoes
Spread the seasoned potatoes in a single layer on a baking sheet. Roast in the preheated oven for 25-30 minutes, turning halfway through, until golden brown and crispy.
- 5
Add Parmesan
In the last 5 minutes of roasting, sprinkle the grated Parmesan cheese evenly over the potatoes and return to the oven to melt.
