Cherry Tomatoes Recipe
Make Cherry Tomatoes Recipe in just 20m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Main Ingredients
Optional Ingredients
Method
Preparation
- 1
Prepare the Cherry Tomatoes
Rinse the cherry tomatoes under cold water and pat them dry with a paper towel. Cut each tomato in half and place them in a large mixing bowl.
- 2
Add Seasonings
Drizzle the olive oil over the halved cherry tomatoes. Sprinkle the salt and black pepper on top. If using, mince the garlic and add it to the bowl.
- 3
Mix Ingredients
Gently toss the cherry tomatoes with the olive oil, salt, black pepper, and garlic until they are evenly coated.
Final Touches
- 4
Add Basil and Balsamic Vinegar
Chop the fresh basil leaves and add them to the bowl. Drizzle the balsamic vinegar over the mixture and toss gently to combine.
- 5
Serve
If using, crumble feta cheese over the top just before serving. Serve the cherry tomatoes at room temperature or chilled.
