Sweet Grass Farm's Thomasville Tomme Recipe

Time30m

Serves4

ginger infused honey / candied walnut

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Ingredients

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1
Infuse the Honey
In a small saucepan, combine honey and grated ginger. Heat over low heat for about 10 minutes, stirring occasionally. Remove from heat and let it cool. Strain out the ginger if desired.

2
Candy the Walnuts
In a skillet over medium heat, melt butter. Add walnuts, sugar, and a pinch of salt. Stir continuously for about 5-7 minutes until the walnuts are toasted and the sugar has caramelized. Remove from heat and let cool.

3
Plate the Dish
Slice the Thomasville Tomme cheese and arrange it on a serving platter. Drizzle with the ginger infused honey and sprinkle the candied walnuts on top. Serve immediately.