Jul 14 2026
RestaurantsTaste KitchenSpinach Miso Salad Recipe

Spinach Miso Salad Recipe

Inspired by Taste Kitchen
Time15m
Serves2

avocado / miso / fennel / red pepper / lemon truffles vinaigrette

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Ingredients

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Salad Ingredients

Method

Salad Assembly

  1. 1

    In a large salad bowl, combine the fresh spinach leaves, sliced fennel, and diced red bell pepper.

  2. 2

    Cut the avocado in half, remove the pit, and scoop out the flesh. Slice the avocado into wedges and gently add them to the salad.

  3. 3

    Drizzle the lemon truffle vinaigrette over the salad and toss gently to combine all ingredients.

  4. 4

    Serve immediately and enjoy your Spinach Miso Salad!

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