Jul 14 2026
RestaurantsTaste KitchenMixed Green Salad Recipe

Mixed Green Salad Recipe

Inspired by Taste Kitchen
Time15m
Serves2

cucumber / tomato / radish / white balsamic vinaigrette

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Salad Ingredients

Method

Preparation Instructions

  1. 1

    Prepare the Vegetables

    Wash all the vegetables thoroughly. Slice the cucumber, chop the tomatoes, and thinly slice the radishes.

  2. 2

    Combine the Ingredients

    In a large bowl, combine the sliced cucumber, chopped tomatoes, and sliced radishes.

  3. 3

    Dress the Salad

    Drizzle with white balsamic vinaigrette according to taste, and toss gently to combine.

  4. 4

    Serve

    Serve immediately as a fresh side salad.

More from Taste Kitchen