Grilled Corn Recipe

Time30m

Serves4

scallion oil

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Ingredients

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1
Prepare the Corn
Preheat your grill to medium-high heat. Husk the corn and remove all the silk. Rinse the corn under cold water and pat dry with a paper towel.
2
Make Scallion Oil
Chop the scallions finely. In a small bowl, mix the chopped scallions with the olive oil, salt, and pepper. Set aside.
3
Grill the Corn
Place the corn directly on the grill. Grill for about 10-15 minutes, turning occasionally, until the corn is tender and has charred marks.
4
Serve
Remove the corn from the grill and brush with the scallion oil mixture. Serve with lime wedges on the side.