Pad Se-ew Recipe
Stir fried rice noodle with broccoli, green pepper, egg. Choice: Chicken/Beef/Vegetable.
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Ingredients
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Noodles and Vegetables
Protein (Choose One)
Sauce
Oil
Method
Preparation
- 1
Cook the noodles
Bring a large pot of water to a boil. Add the rice noodles and cook according to package instructions until al dente. Drain and set aside.
- 2
Prepare the sauce
In a small bowl, mix together soy sauce, oyster sauce, sugar, minced garlic, and black pepper.
Stir Fry
- 3
Cook the protein
Heat 1 tablespoon of vegetable oil in a large skillet or wok over medium-high heat. Add the sliced chicken (or your choice of protein) and stir-fry until cooked through. Remove from the pan and set aside.
- 4
Stir-fry the vegetables
In the same pan, add the remaining tablespoon of vegetable oil. Add the broccoli florets and sliced green bell pepper. Stir-fry for about 3-4 minutes until they are tender-crisp.
- 5
Serve
- 6
Plate and enjoy
Serve hot, garnished with additional black pepper or chili flakes if desired.
