Hangtown Fry Recipe

Cooking Directions

1. 1

   Prepare the Ingredients

   Start by chopping the bacon into small pieces and dicing the tomato. Set aside.

2. 2

   Cook the Bacon

   In a skillet over medium heat, cook the bacon until crispy. Remove the bacon and drain on paper towels, leaving some fat in the skillet.

3. 3

   Scramble the Eggs

   In the same skillet, crack the eggs into the remaining bacon fat. Add salt and pepper. Scramble the eggs until they are just set.

4. 4

   Combine Ingredients

   Add the crispy bacon back into the skillet with the scrambled eggs. Stir to combine.

5. 5

   Cook the French Fries

   In a separate pan, cook the french fries according to package instructions until golden and crispy.

6. 6

   Prepare the Salad

   In a bowl, toss the lettuce and diced tomato with olive oil and vinegar.

7. 7

   Serve

   Plate the egg and bacon scramble alongside the french fries and serve the salad on the side.