Jun 09 2026
Restaurants›Sushiya›Spicy Albacore Recipe

Spicy Albacore Recipe

Inspired by Sushiya
Time1h
Serves2

Make Spicy Albacore Recipe in just 1h . Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Fish

Spicy Marinade

Garnish and Serving

Method

Preparation of Albacore

  1. 1

    Season the Tuna

    Pat the albacore tuna dry with paper towels. Sprinkle salt and black pepper evenly over the surface of the fish.

  2. 2

    Marinate the Tuna

    In a bowl, combine the Sriracha sauce, soy sauce, sesame oil, rice vinegar, minced garlic, minced ginger, and honey. Mix well. Place the seasoned albacore in a shallow dish and pour the marinade over it. Cover and refrigerate for at least 30 minutes to allow the flavors to meld.

Cooking the Albacore

  1. 3

    Grill or Sear the Tuna

    Preheat a grill or skillet over medium-high heat. Remove the albacore from the marinade, letting the excess drip off. Grill or sear the tuna for about 2-3 minutes on each side for rare, or longer if you prefer it more cooked.

Serving

  1. 4

    Garnish and Serve

    Once cooked to your liking, remove the albacore from the heat and let it rest for a couple of minutes. Slice the tuna into thin pieces. Serve on a plate, garnished with sliced green onions, a sprinkle of sesame seeds, and lime wedges on the side.

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