Veggie Patty Recipe
Make Veggie Patty Recipe in just 45m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Vegetables
Legumes and Grains
Binders and Seasonings
Method
Preparation
- 1
Prepare the Vegetables
In a mixing bowl, combine the grated carrot, grated zucchini, finely chopped onion, finely chopped bell pepper, and minced garlic. Mix well and set aside.
- 2
- 3
Combine Ingredients
Add the cooked quinoa to the mashed chickpeas, followed by the prepared vegetables. Mix everything until well combined.
Binding and Seasoning
- 4
Add Binders and Seasonings
Stir in the breadcrumbs, chili powder, cumin, salt, and black pepper into the mixture. If using, beat the egg (or prepare flax egg) and add it to the mixture. Combine well to form a cohesive mixture.
Cooking
- 5
Shape the Patties
Using your hands, shape the mixture into patties (about 1/2 inch thick). You should get about 6-8 patties depending on the size.
- 6
- 7
