Subkruncht™ Recipe
Make Subkruncht™ Recipe in just 1h . Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Base
Filling
Topping
Method
Base Preparation
- 1
Preheat the Oven
Preheat your oven to 350°F (175°C).
- 2
Mix Dry Ingredients
In a large mixing bowl, whisk together the all-purpose flour, baking powder, salt, and sugar until well combined.
- 3
- 4
Combine Mixtures
Gradually add the wet ingredients to the dry ingredients, stirring until just combined. Do not overmix.
Filling Preparation
- 5
Prepare Filling
In a mixing bowl, combine the shredded chicken, cream cheese, shredded cheddar cheese, chopped green onions, and hot sauce. Mix until well combined.
Assembly and Baking
- 6
Layer the Base
Spread half of the base mixture into a greased 9x13 inch baking dish, creating an even layer.
- 7
Add Filling
Spoon the chicken filling evenly over the base mixture.
- 8
Top with Remaining Base
Spread the remaining base mixture over the chicken filling, smoothing it out with a spatula.
- 9
Prepare Topping
In a small bowl, mix together the bread crumbs, grated Parmesan cheese, and paprika.
- 10
Apply Topping
Sprinkle the topping mixture evenly over the top layer of the base.
- 11
Bake
Bake in the preheated oven for 25-30 minutes, or until the top is golden brown and the filling is hot.
- 12
Cool and Serve
Remove from the oven, let it cool for a few minutes, then cut into squares and serve warm.
