Bacon Recipe
Make Bacon Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Main Ingredients
Optional Ingredients
Method
Preparation
- 1
Preheat the Oven
Preheat your oven to 400°F (200°C) to prepare for baking the bacon.
- 2
Arrange the Bacon
Line a baking sheet with aluminum foil for easy cleanup. Place a wire rack on top of the baking sheet. Arrange the bacon slices in a single layer on the wire rack.
Cooking
- 3
Bake the Bacon
Place the baking sheet in the preheated oven and bake for 15-20 minutes or until the bacon is crispy to your liking. Check halfway through for even cooking.
- 4
Season the Bacon (Optional)
If desired, sprinkle black pepper or chili powder over the bacon during the last 5 minutes of cooking. For a sweet touch, brush the bacon with maple syrup just before removing it from the oven.
Serving
- 5
Drain and Serve
Carefully remove the bacon from the oven and transfer it to a plate lined with paper towels to drain excess grease. Serve warm.
