9" Wrap (pocket) Recipe
Make 9" Wrap (pocket) Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Wrap Ingredients
Filling Ingredients
Method
Wrap Preparation
- 1
Prepare the Tortillas
In a skillet over medium heat, add 1 tablespoon of olive oil. Place the flour tortillas in the skillet, and sprinkle a pinch of salt and black pepper on each side. Cook for about 1-2 minutes on each side or until they are warm and slightly golden.
- 2
Set Aside
Once cooked, remove the tortillas from the skillet and set aside on a clean surface to cool slightly.
Filling Preparation
- 3
Prepare the Filling
In a large bowl, combine the shredded chicken breast, mixed greens, halved cherry tomatoes, and thinly sliced cucumber. Drizzle the remaining olive oil over the mixture and add a pinch of salt and pepper. Toss gently until everything is combined.
- 4
Add Hummus and Feta
Spread 1/2 cup of hummus evenly over each tortilla. Then, evenly distribute the chicken and vegetable mixture over the hummus. Top with crumbled feta cheese.
Assembly
- 5
Wrap It Up
To assemble the wrap, fold in the sides of the tortilla over the filling, then roll from the bottom to the top tightly to ensure everything is enclosed. Repeat with the second tortilla.
- 6
Slice and Serve
Once wrapped, slice each wrap in half diagonally and serve immediately with your favorite dipping sauce or salad on the side.
