6" Grilled Chicken & Fresh Avocado Recipe
Make 6" Grilled Chicken & Fresh Avocado Recipe in just 50m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Main Ingredients
Marinade
Toppings
Method
Preparation
- 1
Marinate the Chicken
In a medium bowl, combine olive oil, lemon juice, minced garlic, paprika, salt, and black pepper. Whisk until well blended. Add the chicken breast and coat it thoroughly with the marinade. Cover and refrigerate for at least 30 minutes.
- 2
Grilling and Assembly
- 3
- 4
Assemble the Sandwich
While the chicken is resting, toast the whole wheat sandwich bread slices on the grill for 1-2 minutes until golden brown. Spread mayonnaise on one side of each slice of bread. On one slice, layer the lettuce leaves, sliced grilled chicken, mashed avocado, tomato, and red onion. Top with the second slice of bread, mayonnaise side down.
- 5
Serve
Cut the sandwich in half and serve immediately. Enjoy your delicious grilled chicken and fresh avocado sandwich!
