The Strange Brewburger Recipe
8oz Bison burger served with Blue Cheese, Fried onions, bacon, and a side of Sriracha mayo.
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Ingredients
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Ingredients for The Strange Brewburger
Method
Instructions for The Strange Brewburger
- 1
- 2
Add Blue Cheese
During the last minute of cooking, place the blue cheese on top of the burger patty and cover it to allow the cheese to melt slightly.
- 3
Cook the Bacon
In a separate skillet, cook the bacon strips over medium heat until crispy. Remove and drain on paper towels.
- 4
Assemble the Burger
On the bottom half of the burger bun, place the lettuce, followed by the cooked bison burger with melted blue cheese, fried onions, bacon strips, tomato slices, and pickles. Spread Sriracha mayo on the top half of the bun and place it on top.
- 5
Serve
Cut the burger in half if desired and serve immediately with extra Sriracha mayo on the side.
