Spicy Grilled Chicken Quesadilla Recipe

Cooking Directions

1. 1

   Prepare the Chicken

   In a bowl, combine the chicken breast with olive oil, taco seasoning, salt, and black pepper. Mix well to coat the chicken evenly. Let it marinate for about 15 minutes.

2. 2

   Grill the Chicken

   Preheat a grill or grill pan over medium-high heat. Grill the marinated chicken for about 6-7 minutes on each side or until fully cooked. Remove from the grill and let it rest for a few minutes before slicing.

3. 3

   Assemble the Quesadilla

   On one half of each tortilla, layer sliced grilled chicken, cheddar cheese, jack cheese, diced tomatoes, onions, and jalapenos. Fold the tortilla over to create a half-moon shape.

4. 4

   Cook the Quesadilla

   In a clean grill pan or skillet, heat over medium heat. Place the assembled quesadilla in the pan and cook for about 3-4 minutes on each side until the tortillas are golden brown and the cheese has melted.

5. 5

   Serve

   Remove from the pan, slice into wedges, and serve immediately with your choice of salsa or guacamole.