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Ingredients
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Burger Ingredients
Method
Burger Preparation
- 1
Prepare the Bean Mixture
In a mixing bowl, mash the black beans with a fork until mostly smooth. Add the oats, chopped onion, minced garlic, cumin, smoked paprika, salt, and black pepper. Mix until well combined.
- 2
Form the Patties
Divide the mixture into four equal portions and shape each into a patty.
- 3
Cook the Patties
Heat a non-stick skillet over medium heat and cook the patties for about 5 minutes on each side, or until crispy and heated through.
- 4
Prepare the Spicy Aioli
In a small bowl, combine the vegan mayonnaise, sriracha, lemon juice, garlic powder, and salt. Mix until smooth.
- 5
Assemble the Burgers
Spread the spicy aioli on the bottom half of each burger bun. Place a patty on top, add sliced avocado, and then top with the other half of the bun.