house sausage, tomato, fennel, mozzarella, parmesan

In a large bowl, combine the ground pork, fennel seeds, minced garlic, salt, black pepper, and paprika. Mix well until all ingredients are fully incorporated.

Prepare the Sausage Mixture

Take small portions of the mixture and shape them into sausage links or patties as desired.

Form Sausage Links

In a skillet over medium heat, cook the sausage links for about 10-12 minutes, turning occasionally until browned and cooked through. Ensure the internal temperature reaches 160°F (70°C).

Cook the Sausage

Once the sausages are cooked, add the chopped tomatoes to the skillet and cook for an additional 5 minutes. Sprinkle the shredded mozzarella and grated Parmesan over the sausages and cover the skillet. Cook until the cheese is melted, about 3-5 minutes.

Add Tomatoes and Cheese

Remove from heat and serve the sausage topped with melted cheese and tomatoes. Enjoy!

sausage

Recipe information

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