Seasonal Caesar Recipe
assorted seasonal vegetables, black garlic, breadcrumbs, parmesan
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Ingredients
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Salad Ingredients
Method
Preparation Instructions
- 1
Prepare the Vegetables
Wash and chop the assorted seasonal vegetables into bite-sized pieces.
- 2
Make the Dressing
In a small bowl, mash the black garlic and combine it with olive oil, lemon juice, salt, and black pepper to create a dressing.
- 3
Toast the Breadcrumbs
In a skillet over medium heat, add the breadcrumbs and toast until golden brown, stirring frequently.
- 4
Combine Ingredients
In a large bowl, combine the chopped vegetables with the dressing. Toss well to coat.
- 5
Serve the Salad
Add the toasted breadcrumbs and grated parmesan on top of the salad just before serving. Toss lightly and enjoy!