Grilled Chicken Sandwich Recipe
with lettuce, tomato, and chipotle mayo
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Ingredients
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Ingredients
Method
Directions
- 1
Prepare the Chicken
Preheat the grill to medium-high heat. In a bowl, mix olive oil, salt, black pepper, and garlic powder. Rub this mixture onto the chicken breasts.
- 2
Grill the Chicken
Place the seasoned chicken breasts on the grill. Cook for about 6-7 minutes on each side or until the internal temperature reaches 165°F (75°C). Remove from grill and let rest.
- 3
Prepare the Sandwich
While the chicken is resting, slice the tomato. Cut the sandwich rolls in half and toast them lightly if desired.
- 4
Assemble the Sandwich
Spread chipotle mayo on the bottom half of each roll. Place a lettuce leaf on top, followed by the grilled chicken, and then add tomato slices. Top with the other half of the roll.
- 5
Serve
Serve the sandwich immediately with your choice of side.