Cherry Lane Recipe

Prepare the Ingredients

Chop the red onion and country ham into small pieces. Roughly chop the pistachios and fresh oregano.

Cook the Ham and Onion

In a skillet over medium heat, add the country ham and red onion. Sauté for about 5 minutes until the onion becomes translucent and the ham is slightly crispy.

Combine with Tomato Sauce

Add the tomato sauce to the skillet with the ham and onion mixture. Stir well to combine and let it simmer for 10 minutes.

Add Oregano and Pistachios

Stir in the fresh oregano and pistachios. Cook for an additional 2 minutes to allow the flavors to meld.

Serve with Parmesan

Remove from heat and serve hot, topped with grated Parmesan cheese.