Chopped Blt Salad Recipe
Applewood smoked bacon, Gorgonzola, tomatoes, crispy fried, onions, house vinaigrette.
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Ingredients
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Salad Ingredients
Method
Preparation
- 1
Cook the Bacon
In a large skillet over medium heat, cook the applewood smoked bacon until crispy. Remove from skillet and place on paper towels to drain excess fat. Once cooled, chop into bite-sized pieces.
- 2
Prepare the Dressing
In a small bowl, whisk together olive oil, balsamic vinegar, Dijon mustard, salt, and pepper to taste. Adjust seasoning as needed.
- 3
Assemble the Salad
In a large bowl, combine mixed salad greens, chopped bacon, halved cherry tomatoes, Gorgonzola cheese, and crispy fried onions.
- 4
Dress the Salad
Drizzle the vinaigrette over the salad and toss gently to combine. Serve immediately.
