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Ingredients
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Salad Ingredients
Method
Preparation Instructions
- 1
Prepare the Cucumber
Wash the cucumbers and slice them thinly. You can choose to peel them or leave the skin on for added texture.
- 2
Make the Dressing
In a small bowl, whisk together the rice vinegar, wasabi paste, soy sauce, black sesame oil, and salt until well combined.
- 3
Combine and Toss
In a large bowl, combine the sliced cucumbers and dressing. Toss well to ensure the cucumbers are evenly coated.
- 4
Garnish
Sprinkle sesame seeds over the salad and add chopped green onions on top for garnish.
- 5
Serve
Serve immediately or refrigerate for 15-30 minutes to allow the flavors to meld before serving.
