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Ingredients
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Main Ingredients
Method
Cooking Instructions
- 1
- 2
Add Garlic and Spices
Add minced garlic, grated ginger, and chopped red bell pepper to the pot. Cook for 2-3 minutes until fragrant.
- 3
Incorporate Tomatoes
Pour in the blended tomatoes and stir well. Let it simmer for about 10-15 minutes until the mixture thickens.
- 4
Add Rice and Broth
Stir in the Jollof rice, bay leaves, and broth. Bring to a boil, then reduce heat to low and cover the pot.
- 5
Cook the Rice
Cook for about 20-25 minutes, or until the rice is tender and has absorbed the liquid. Stir occasionally to prevent sticking.
- 6
Season and Add Protein
Season with salt and black pepper to taste. Add your choice of protein and let it cook for an additional 5-10 minutes.
- 7
