Jul 17 2026
RestaurantsSpaghetti WesternLasagna Recipe

Lasagna Recipe

Inspired by Spaghetti Western
Time1h
Serves6

Layers of pasta with meat and béchamel sauce.

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Lasagna Ingredients

Method

Lasagna Directions

  1. 1

    Prepare the Meat Sauce

    In a large skillet, heat a tablespoon of olive oil over medium heat. Add the chopped onion and minced garlic, and sauté until the onion is translucent. Then, add the ground beef and cook until browned. Drain any excess fat.

  2. 2

    Make the Béchamel Sauce

    In a saucepan, melt the butter over medium heat. Once melted, add the flour and whisk continuously for about 1-2 minutes.

  3. 3

    Prepare the Lasagna Layers

    Preheat your oven to 180°C (350°F). In a baking dish, spread a thin layer of meat sauce at the bottom.

  4. 4

    Bake the Lasagna

    Cover the baking dish with aluminum foil and bake for 25 minutes.

More from Spaghetti Western