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Ingredients
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Seafood Salad Ingredients
Method
Preparation Instructions
- 1
Combine Seafood
In a large mixing bowl, combine the cooked shrimp, crab meat, and sliced squid.
- 2
Add Vegetables
Add the halved cherry tomatoes, diced cucumber, finely chopped red onion, and chopped parsley to the seafood mixture.
- 3
Make Dressing
In a small bowl, whisk together the olive oil, lemon juice, salt, and black pepper.
- 4
Toss Salad
Pour the dressing over the salad and toss gently to combine all ingredients evenly.
- 5
Chill and Serve
Cover the salad and refrigerate for at least 30 minutes before serving to allow the flavors to meld.
