Puré De Batata Recipe

Directions

1. 1

   Prepare the Potatoes

   Peel the potatoes and cut them into evenly sized chunks.

2. 2

   Boil the Potatoes

   Place the potato chunks in a large pot, cover with water, and add 1 tsp of salt. Bring to a boil over medium-high heat. Cook until potatoes are fork-tender, about 15-20 minutes.

3. 3

   Drain and Mash

   Drain the potatoes and return them to the pot. Use a potato masher or fork to mash the potatoes until smooth.

4. 4

   Add Ingredients

   Add the butter, milk, garlic powder, and additional salt and pepper to taste. Mix until fully combined and creamy.

5. 5

   Serve

   Transfer the mashed potatoes to a serving dish and garnish with chives if desired. Serve warm.