Jul 17 2026
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Ingredients
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Main Ingredients
Method
Preparation Steps
- 1
Prepare the Melon
Cut the ripe melon in half, remove the seeds, and scoop out the flesh. Cut the flesh into bite-sized cubes.
- 2
Prepare the Ham
Slice the smoked ham into thin strips.
- 3
Combine Ingredients
In a serving dish, arrange the melon cubes and place the smoked ham strips on top.
- 4
Garnish
Drizzle olive oil over the ham and melon, sprinkle with black pepper, and garnish with fresh mint leaves.
- 5
Serve
Serve immediately as an appetizer or a refreshing salad.
