Jul 17 2026
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Ingredients
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Fruits
Method
Preparation
- 1
Prepare the Fruits
Wash all the fruits thoroughly under running water. Remove stems from strawberries and grapes, peel and slice kiwi and mango, and cut the pineapple and watermelon into bite-sized pieces.
- 2
Assemble the Fruit Table
In a large serving platter or table, arrange the prepared fruits aesthetically. You can create sections for each fruit or mix them together for a vibrant look.
- 3
Garnish
Sprinkle fresh mint leaves over the entire platter for a refreshing touch and added fragrance.
