Jul 17 2026
RestaurantsSol-Mar RestaurantGambas Grellhadas Recipe

Gambas Grellhadas Recipe

Inspired by Sol-Mar Restaurant
Time45m
Serves4

Grilled Jumbo Shrimp

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Ingredients

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Main Ingredients

Method

Cooking Instructions

  1. 1

    Marinate the Shrimp

    In a large bowl, combine olive oil, minced garlic, paprika, lemon juice, salt, and black pepper. Add the jumbo shrimp and toss to coat. Cover and refrigerate for at least 30 minutes.

  2. 2

    Preheat the Grill

    Preheat your grill to medium-high heat.

  3. 3

    Grill the Shrimp

    Thread the marinated shrimp onto skewers. Grill the shrimp for about 2-3 minutes on each side or until they are opaque and cooked through.

  4. 4

    Garnish and Serve

    Remove the shrimp from the grill, sprinkle with chopped parsley, and serve immediately with lemon wedges.

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