Jul 17 2026
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Ingredients
Method
Directions
- 1
Prepare the Shrimp
Rinse the shrimp under cold water and pat them dry with paper towels. Season with salt and black pepper.
- 2
Sauté Garlic
In a large skillet, heat the olive oil and butter over medium heat. Add the minced garlic and red pepper flakes, and sauté for about 1 minute until fragrant.
- 3
Cook the Shrimp
Add the seasoned shrimp to the skillet and cook for 2-3 minutes on each side, or until they turn pink and opaque.
- 4
