Jul 17 2026
RestaurantsSol-Mar RestaurantBatatas Recipe

Batatas Recipe

Inspired by Sol-Mar Restaurant
Time40m
Serves4

Potatoes

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Ingredients

Method

Directions

  1. 1

    Prepare the Potatoes

    Wash and peel the potatoes, then cut them into evenly sized cubes.

  2. 2

    Preheat the Oven

    Preheat your oven to 400°F (200°C).

  3. 3

    Season the Potatoes

    In a large mixing bowl, toss the potato cubes with olive oil, salt, black pepper, garlic powder, and paprika until evenly coated.

  4. 4

    Spread on Baking Sheet

    Spread the seasoned potatoes in a single layer on a baking sheet lined with parchment paper.

  5. 5

    Bake the Potatoes

    Bake in the preheated oven for 25-30 minutes, or until golden brown and crispy, flipping halfway through.

  6. 6

    Garnish and Serve

    Once baked, remove from the oven and sprinkle with fresh parsley before serving.

More from Sol-Mar Restaurant