Social Cheeseburger Recipe

Time30m

Serves2

angus, aged white cheddar, creamy creole mustard

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Ingredients

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1
Prepare the Beef Patties
In a bowl, combine the Angus ground beef with salt and black pepper. Form the mixture into two equal-sized patties.
2
Cook the Patties
Preheat a grill or skillet over medium-high heat. Cook the beef patties for about 4-5 minutes on each side, or until they reach your desired level of doneness.
3
Add Cheese
During the last minute of cooking, place the aged white cheddar on top of each patty to melt.
4
Toast the Buns
While the patties are cooking, lightly toast the burger buns on the grill or in a toaster until golden brown.
5
Assemble the Burger
Spread creamy Creole mustard on the bottom half of each toasted bun. Place a lettuce leaf, the cooked patty with melted cheese, tomato slices, and pickles on top. Finish with the top half of the bun.
6
Serve
Serve the cheeseburgers immediately with your favorite side dishes.