Jul 14 2026
Restaurants›SNOWFOX Sushi›Crunch Roll Recipe

Crunch Roll Recipe

Inspired by SNOWFOX Sushi
Time45m
Serves4

tempura shrimp, surimi salad, avocado, and nori topped with corn flakes, spicy mayo, sushi sauce, and fried onions

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Ingredients

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Tempura Shrimp

Surimi Salad

Roll Assembly

Sauces

Method

Tempura Shrimp Preparation

  1. 1

    Make Tempura Batter

    In a bowl, mix tempura batter mix with cold water until smooth.

  2. 2

    Fry Shrimp

    Heat oil in a deep pan. Dip shrimp in the batter and fry until golden brown. Drain on paper towels.

Surimi Salad Preparation

  1. 3

    Combine Ingredients

    In a bowl, mix surimi, mayonnaise, chopped green onions, and sriracha until well combined.

Roll Assembly

  1. 4

    Prepare Nori

    Lay a nori sheet on a bamboo sushi mat. Wet your hands and spread 1/2 cup of sushi rice evenly over the nori.

  2. 5

    Add Fillings

    Place a row of surimi salad, a few slices of avocado, and 2-3 pieces of tempura shrimp on top of the rice.

  3. 6

    Roll

    Using the bamboo mat, carefully roll the nori tightly around the fillings. Seal the edge with a bit of water.

  4. 7

    Coat and Slice

    Coat the roll with crushed corn flakes and fried onions. Slice into 6-8 pieces.

Serving

  1. 8

    Serve

    Arrange the slices on a plate and drizzle with spicy mayo and sushi sauce before serving.

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